Tuesday, September 18, 2007

Yummy Oreo Truffles!

On Friday night, I went with my mom to a speaking engagement and they gave here these incredible chocolate treats. They tasted like brownie batter on the inside covered in chocolate! We found out they are homemade Oreo Truffles:

Oreo Truffles

1 bag of regular sized Oreos crushed, mix with 1 softened bar of cream cheese;

Form into balls and cool in fridge on wax paper;

Remove from fridge and smooth into nice looking balls;

Dip in regular melting chocolate (brown, or white);

Cool in fridge on wax paper;

Serve and Enjoy!

1 batch makes about 18-24 depending on how small/large you make them.


  1. Instead of Oreos, try McVities Digestive biscuits, Cadburys Chocolate powder and plain yoghurt

    Crumble biscuits, add yoghurt to get it moist, easy to spoon and chocolate powder to taste, heat it in a sauce pan till it lets off steam stirring all the time, when it cools, roll into balls and roll the balls in chocolate sprinkles

    Add chopped almonds to the mix or orange extract to get the really special effect, the smoother the mixture, the more like top quality fudge it tastes

    In England we call them romballs

  2. Anna,
    Thanks for the variation on these truffles! I am not sure what McVities Digestive biscuits are or what the equivalent would be here in the states...are they like a cookie?


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